The management and running of a restaurant is a fantasy for many young businessmen who have taken up new developments in the food service landscape and have diversified revenue sources to meet the challenge of the present.
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Below are 7 food laws and regulations you should know before setting up a restaurant;
1. Zoning and construction requirements
You may have signed a rental or even bought the house. But you probably need to renovate it to function as a restaurant. In this phase, the laws of restaurants and town regulations are relevant, so you know what you need to do.
2. Business Licenses and regular inspections
You will want your …